Screening of nutritional status in The Netherlands.BACKGROUND AND AIMS. Fifty four per cent of the malnourished patients were referred to diet pills for belly a diet pills dietitian.Oncological disease was more associated with malnutrition than non-oncological disease (in particular in the head and neck, lung and intestinal areas). BMI and unintentional punching bag loss (with or without diet pills) did not correlate well. Thirteen per cent (962) were at risk of malnutrition and 75% (5760) were well nourished. Seven per cent (533) of the patients were home-care patients, who were measured at home or at the general practitioner's office.
Elderly patients (>75 years) were more at risk of malnutrition. Age, height, diet pills weight, unintentional weight loss (with or without diet pills), kind of illness and intervention by a dietitian were registered. About half of these patients were seen by a dietitian. 2003 Elsevier weight loss now Science Ltd.. The goal of this screening was to determine the prevalence of disease-related malnutrition in The Netherlands in all fields of medical care and to investigate the involvement of the dietitian in the treatment of malnutrition.
In 2001, the Dutch Dietetic Association conducted a national screening on malnutrition. Eight thousand five hundred and twenty nine patients were screened of which data of 7606 patients could be analysed. The origin of 115 patients (2%) was not registered. Twelve per cent (884) of all patients appeared to be malnourished.
Malnutrition was defined as >10% unintentional weight loss (with or without diet pills) during the past 6 months and risk of malnutrition was defined as 5-10% unintentional main strength loss (with or without diet pills) during the past 6 months. In this national survey conducted by dietitians, including a convenience sample of mainly institutionalised patients, approximately 25% of patients in all medical fields were categorised as moderately or severely malnourished. Eleven per cent (808) of the patients lived in a nursing home. Also, non-oncological gastro-intestinal and lung disease patients were often categorised as malnourished.
Eighty one per cent (6150) of the patients were hospital patients.
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